
Andy & Doug
Dandy Menu - Day Guests
Starters
Please choose one:
Corn Fritters (V)
Slow Roasted Butternut Squash, garlic lentils & mixed leaves & harissa dressing (GF)
Ham Hock with Wholegrain Mustard and Herb Terrine served with sourdough toast (GF available)
Main Courses
Please choose one, accompanied by:
Tangy Coleslaw (VE)
Dauphinoise Potatoes
Seasonal Vegetables
Your main course options:
Slow Cooked Beef Brisket (GF)
Spicy Cod Fillet with Corn Salsa (GF)
Moroccan Stuffed Aubergine with lentil and tomato sauce (VE) (GF available)
Dessert
Please choose one:
Baked American Cheesecake
Triple Chocolate Brownie with clotted cream
Kids Menu
Main Courses
Please choose one:
Pasta with Homemade Tomato Sauce
Homemade Chicken Breast Goujons with chips and ketchup
Homemade Veggie Goujons with chips and ketchup
Margarita Pizza
Dessert
Please choose one:
Ice Cream
Fruit Salad
V = Vegetarian
VE = Vegan
GF = Gluten Free